Warm reception
Grok Headline matches for Warm reception
Microsoft's cash plan gets warm
reception
Microsoft's cash plan gets warm
reception
07/22/2004 03:06 AMeircom net Jul 22 2004 7:46AM GMT
VoIP Receives Warm Reception From UK
Regulators
VoIP Receives Warm Reception From UK
Regulators
09/07/2004 05:19 AMIt got bad reception
It got bad reception
09/21/2004 06:36 AMUSA Today Sep 21 2004 10:16AM GMT
PSP Reception Lukewarm in US?
PSP Reception Lukewarm in US?
03/26/2005 07:38 PMUTStarcom Gets Lousy Reception
UTStarcom Gets Lousy Reception
08/12/2004 04:00 AMBusiness Week Aug 12 2004 8:17AM GMT
ATI Delivers HDTV Reception On The PC
ATI Delivers HDTV Reception On The PC
02/17/2004 07:53 AMStockhouse Canada Feb 17 2004 12:27PM GMT
Qualcomm's Lackluster Reception
Qualcomm's Lackluster Reception
01/22/2004 11:34 AMThe wireless company earns a collective ho-hum from Wall Street.
ATI Delivers HDTV Reception and PVR
Capabilities for PCs
ATI Delivers HDTV Reception and PVR
Capabilities for PCs
02/17/2004 02:34 PMFilm and Video Magazine Feb 17 2004 6:49PM GMT
BT satellite broadband gets cool
reception
BT satellite broadband gets cool
reception
06/04/2004 09:11 AMZDNet UK Jun 4 2004 1:30PM GMT
'Retro' menu for royal reception
'Retro' menu for royal reception
04/09/2005 03:31 PMA specially-requested fruit cake from Wales and mini pasties are on
the royal wedding buffet menu.
Chilly reception for freed Japanese
hostages
Chilly reception for freed Japanese
hostages
04/23/2004 04:24 PMBallpark WiFi gets a mixed reception
(SiliconValley.com)
Ballpark WiFi gets a mixed reception
(SiliconValley.com)
04/13/2004 02:22 PMSiliconValley.com - Lori Lin wanted to make sure her husband knew she
had made it to the Giants' home opener. Sitting high in the upper deck
of SBC Park, the first major league ballpark with wireless Internet
access, she shot off an e-mail -- to Al-Fallujah, Iraq.
MPs give harsh reception to ID card
scheme
MPs give harsh reception to ID card
scheme
07/30/2004 06:36 AMComputer Shopper Jul 30 2004 11:11AM GMT
Bigfoot Offers More Info on Reception
E-Mails Get
Bigfoot Offers More Info on Reception
E-Mails Get
02/18/2004 09:18 AMInternet News Feb 18 2004 1:19PM GMT
Second Generation Hauppauge Freeview Box
Enhances Reception
Second Generation Hauppauge Freeview Box
Enhances Reception
09/13/2004 03:46 AMHauppauge Digital has introduced a second generation UK Freeview
receiver, with enhanced picture quality, faster operation and full
interactivity. The Hauppauge DEC-1100-t uses the latest Philips
chipset to provide superior picture quality, faster scanning and is
priced at just £79.99 inc VAT (£20 less than the previous model).
[PRWEB Sep 13, 2004]
Expat CEO: No special reception in Asia
for Aussie vendors
Expat CEO: No special reception in Asia
for Aussie vendors
11/19/2003 01:34 AMZDNet Australia Nov 19 2003 0:22AM ET
Israel Offers to Pay Settlers to Leave
Gaza; Reception Is Cool
Israel Offers to Pay Settlers to Leave
Gaza; Reception Is Cool
06/10/2004 04:14 PMThe Israeli government is trying to avoid a forced evacuation to
dismantle all 21 settlements in Gaza by the end of next year.
Frosty Reception to Greet Bush in
Ireland Ahead of Summit
Frosty Reception to Greet Bush in
Ireland Ahead of Summit
06/25/2004 05:00 PMPresident Bush arrived in Ireland this evening as Irish authorities
braced for what were expected to be large demonstrations.
Keeps you warm in winter
Keeps you warm in winter
07/14/2004 10:40 PM
The American Merkin Company. (NSFW) Handcrafting merkins for
over 150 years!
Has your last wax or razor encounter left you a little too exposed for
the nude beaches of SXM? Are you getting on in years and finding that
thinning hair leaves you a bit embarrassed? Why not try a merkin!
Great for both females AND males!
Warm boot
Warm boot
09/18/2004 07:20 AMTechTree Sep 18 2004 11:45AM GMT
Warm cowpies
Warm cowpies
03/27/2005 05:31 AM
« Viking ship scroll in Stockholm. »
It's Easter weekend and the weather has been fabulously warm and
living up to the holiday's origin of being a celebration of spring
before it was appropriated by the various organised religions [I
remain ever puzzled why the faithful rarely wonder why all the major
holidays coincide with equinoxes or solstices]. I've not been out to
enjoy it as much as I might have liked as I've been busy cleaning the
house, doing laundry and making kulitsa and
pasha
which are traditional Easter artery clogging delicacies. :) I've been
wanting to make mämmi myself for the past two years but haven't yet.
The HS had an article this past about a Tu
nisian guy founded the Suomen Mämmiseura last year. I've
definitely got to go see the mämmi eating championships next year.
Naturally the founder of Suomen Mämmiseura was
also the jury chairman at the World Mämmi-Eating Championships held
last weekend in a shopping mall in Toijala, a town between Hämeenlinna
and Tampere.
Toijala is also incidentally
home to "the world's largest mämmi factory", as you may learn if you
see the product in the Finnish shops this week. Annual consumption
runs to about 2 million kilos and the Toijala plant turns out around
3.5 million packets of the dessert to stores and kitchens.
There were two competition categories: the "Camping" series and the
"Salon" series. In each case the competitors had to eat two decilitres
of mämmi in a manner that appealed to the panel of judges.
"In a civilised fashion!" stresses Ladarsi.
And if there is a book only about salmiakki, surely there is room for
a book about mämmi. :) The HS also had an article about a mämmi making
course along with a recipe that doesn't include molassas since it is
considered 'cheating' to sweeten it that way. I'll try it next
year....maybe. :)
This becomes mämmi
Ancient traditional delicacy was made in steaming pots helped by
oven brooms
by Anna Paljakka of the Helsingin Sanomat
Greetings from a mämmi course!
The ten litre cast iron pot has never, as far as it is known, been
used for anything else than cooking mämmi.
As soon as a dash of boiling water has been poured to the (bottom of
the) pot, and on top of that has been sprinkled rye flour and malt,
the sweet and heady smell of mämmi spreads into the room. However,
work of several hours, spread over two days, awaits. The women of old
didn't let themselves off easily, not in mämmi making.
We are in a traditional house at the Karjaa Folklore Society, called
Antkärrgården. The participants of the mämmi course are from Swedish
speaking areas, and "memma" has belonged to their lives starting from
childhood.
A wood-burning oven and and two pots are being used. Two baking
ovens are being preheated for the next day's bake.
Over the past weekend, birch bark pans were made with bark that was
pulled from birches felled last June. It would have been wise to twist
the bark into pans at that time for reasons that will become obvious
later.
Can it be true that so little is needed for mämmi? Water, flour,
malt, a little bit of salt, dried Seville orange peel, maybe a little
bit of fresh orange peel.
"Yes, but it requires work. There is no rushing in mämmi making.",
reminds the instructor of the mämmi course, a domestic science
teacher, Hagar Johnsson.
The pots are stirred vigorously. "It may simmer but not boil, not
even bubble," Johnsson keeps reminding us. Hot water is added
carefully and once in a while a small amount of malt and flour is
added, which gets swallowed by the brown, hot goo.
After three hours cooking it is time to cover the pots and leave to
sweeten overnight. "Only a cheater uses syrup for mämmi.", Johnsson
reminds us.
The next morning the pots are still hot, as they should be.
Sweetening requires a temperature of about 50 degrees Celsisus, in
which the carbohydrates are refined into sugars, Johnsson teaches us.
And stirring continues again. Now the mämmi has to boil properly to
thicken.
Then the pots are lifted with iron hooks out to the stairs to cool.
Now begins the insane whipping of the mämmi mass, as if exorcizing
evil spirits. The idea is to get as much air as possible into the
mämmi.
When the pots stop steaming, they are lifted into the snow and the
whipping in high strokes goes on and on.
Inside the kitchen it looks like a witch's kitchen. The ovens are
swept with a broom which has a tuft of coniferous branches at the end
of a stick, much like the brooms of the Easter witches.
The best oven temperature for the success of mämmi is 180 degrees
Celsius. Then one can still put one's hand into the oven and the bark
pans do not burn.
They do not burn, and the bark that has been drying since the last
summer is severely tested, even though the pans have been moistened.
Some of the pans break, and the precious mämmi falls to the bottom of
the oven. The slightly too hot oven is partly to blame.
After a couple hours of slow baking the mämmi pans are covered with
foil. The afterbake is important.
Mämmi is easy to freeze. When fresh it keeps like bread.
The Norwegian Ann Lise Lövli Nilsen has also arrived at the Karjaa
mämmi course. She is interested in seeing how the famous mämmi that
looks like dung, but apparently tastes delicious, is made.
Lövli Nilsen is told one of the innumerable mämmi jokes, the one
where a Finnish Swede named Varma Koskitar received a packet from
home. The customs needed only to peek at the box and read the name of
the recipient. Everything was fine: the packet said "varma koskitar"
("warm cowpats" in Swedish).
There have been attempts to make mämmi more enticing for strangers
by comparing it with dark beer. The ingredients and the taste are the
same.
Did you know?
Hefty traditional food
Mämmi is thought of as western Finland invention, but a sweetened
grain porridge already existed in Persia.
The ancient mämmi porridge has all the properties of a catholic
fasting food. It is a nutritious, tasty morsel, and is eaten
especially on Good Friday, when even firemaking was forbidden at one
time.
From western Finland the sweet and sour mämmi spread eastwards. The
oldest literary mentions on mämmi have been found in the doctoral
thesis of Daniel Juslenius, the professor from the Academy of Turku,
"Aboa Vetus et nova", during the early 1700s. The
Finnish-Latin-Swedish dictionary of Juslenius from 1745 mentions a
Finnish delicacy, the mämmi porridge, made out of rye.
A biblical connection has also been found: the children of Israel
left the slavery in Egyt so quickly that they had to grab unleavened
bread dough. The Jews celebrate Passover to remember that but, in the
far north, the place of unleavened bread has been replaced by a
traditional food, the nutritious mämmi.
Basic Mämmi
Makes: about 6 pans
-
5 liters water
-
500g malt
-
1.5kg rye flour
-
1/2 teaspoon salt
-
6 tablespoons powdered Seville orange peel
-
(zest of 2 orange peels)
-
Add to 1 liter of boiling water, 1dl rye flour and 1 dl of malt.
Stir well and be careful not to boil the mixture. Add flour and malt
only once an hour. Stir again.
-
Cover the pot and leave on the stove or in a warm place for about
12 hours to allow the mixture to sweeten.
-
Add salt, Seville orange zest and, if you like, the zest of 2
orange peels. Bring to a boil and allow it to thicken.
-
Take the pot from the stove and, while cooling the mixture, whip
the mämmi.
-
Fill the mämmi boxes half-full.
-
Bake at 180C (electric oven works well) for 1.5-2 hours.
-
Cover the boxes well with baking paper or foil for the afterbake.
-
Serve mämmi with milk or half&half. Taste and add sugar on top
if it needs it.
Oil price down on warm US weather
Oil price down on warm US weather
01/03/2005 10:11 AMThe price of crude oil falls by more than a dollar in New York, as
mild weather in northern US states eases demand for heating oil.
Warm 'n Toasty Meerkat
Warm 'n Toasty Meerkat
10/28/2003 11:06 PM
People periodically send me pictures of Meerkats due to my hand in
O'Reilly's
Meerkat Open Wire
Service.
Here's a Meerkat warming itself in the glow of a heat
lamp.
Sweater Town about to warm up
Sweater Town about to warm up
01/03/2005 03:07 AMChicagotribune.com - Fri Dec 31, 12:56 pm GMT
McDonald's Stays Warm
McDonald's Stays Warm
06/07/2004 12:09 PMThe fast-food giant's same-store sales don't disappoint in May.
Happiness is a warm puppy
Happiness is a warm puppy
04/19/2005 09:17 AM

Sleeping with
Bo
Mizuka took this awhile ago. Just found it on my camera.
Comment -
TrackBack
Warm welcome for Abbas in Gaza
Warm welcome for Abbas in Gaza
01/01/2005 02:55 PMMahmoud Abbas, the front-runner in the vote for a new Palestinian
president, gets a rousing welcome in Gaza.
Warm Wind Off the Ocean
Warm Wind Off the Ocean
02/15/2004 08:58 PMYou could go to Australia for the warmth or the wine, or for the light
or for love; and all of these would be good reasons. But the real
reason is to sit near the ocean and feel its tropic wind warm on your
cheeks, which is entirely beyond price. Herewith some news and
colour...
IT directors warm to outsourcing
IT directors warm to outsourcing
12/10/2003 05:49 AMvnunet.com Dec 10 2003 5:11AM ET
Microsoft Getting Warm and Fuzzy?
Microsoft Getting Warm and Fuzzy?
04/13/2004 02:20 PMA $440 million settlement with InterTrust is the latest of the recent
payouts for the Redmond bad boy.
Behavior: A Warm Welcome to the World
Behavior: A Warm Welcome to the World
04/12/2004 06:07 PMKangaroo care, a technique for soothing premature babies with
skin-to-skin contact, can help calm babies born at full term as well.
Warm Fuzzies From Nicor
Warm Fuzzies From Nicor
02/10/2004 06:46 PMEven subpar results from a toll bridge can look pretty good.
J.D. Edwards users warm up to PeopleSoft
J.D. Edwards users warm up to PeopleSoft
01/05/2004 03:01 PMPeopleSoft is earning praise from former J.D. Edwards customers.
Still, many of them say they have no immediate plans to buy new
applications from the business software maker.
Happiness is a Warm Mobile Suit
Happiness is a Warm Mobile Suit
12/19/2004 03:51 PMMy Zeta Gundam box set has come in.
Reg readers warm to BSA
antipiracy weasel
Reg readers warm to BSA
antipiracy weasel
08/13/2004 07:11 AMLetters Awwww, ain't he cute?
Neither Warm Mud Nor Hot Sauce Can Cure
This Cold
Neither Warm Mud Nor Hot Sauce Can Cure
This Cold
01/27/2004 12:37 PMAs a drippy-nosed city endured its 13th consecutive day of
freezing-or-below temperatures Monday, signs of delirium were
multiplying.
Friendly, warm, fuzzy, and sexy as
all-get-out
Friendly, warm, fuzzy, and sexy as
all-get-out
11/15/2003 07:46 AMDong Resin's interview of the Patriot Act .. no-holds-barred
interview
dongresin.katgyrl.com/archives/000981.html
track this
site | 3 links
Freed trio get warm Delhi welcome
Freed trio get warm Delhi welcome
09/02/2004 11:28 PMThree Indian truck drivers held hostage in Iraq arrive back in Delhi,
where large crowds greet them.
Madrasas Slowly Warm to Computers
Madrasas Slowly Warm to Computers
04/26/2004 04:53 AMReligious schools called madrasas have a reputation as incubators of
Muslim militants. Fighting that image, many Pakistani madrasas have
installed PCs, but most refuse to teach science or math. Manu Joseph
reports from Lahore, Pakistan.
Grok Description matches for Warm reception
GrokA matches for Warm reception
Warm reception